Japanese Soufflé Cheesecake

Just one jiggle and you are hooked!  Take another bite into a mouthful of light, fluffy, melt in your mouth pastry that is like no other. Why is it so popular?  This luxurious cheesecake is ultra creamy, slightly tangy, with an airy, soufflé-like texture and flavors that even those who are not into cheesecake will fall head over heels for!  Using the same ingredients as our classic cheesecake, cream cheese, egg yolks and cream are folded gently into a light cloud of meringue with lemon juice and a touch of vanilla. It bakes into a fluffy and creamy cheesecake and airy soufflé.  Whether you love eating it warm right out of the oven (light, airy, cottony), or prefer the textural transformation the next day (custardy, creamy and rich), don’t feel guilty if you become addicted!! This truly is a pleasure!

*Please note we will have pickup service option for same day cheesecake or next day pickup and delivery available.